3 containers FRESH IS BEST GALRIC SPINACH DIP
5-6 Slices Bacon, cooked until crispy and chopped into small pieces
2 Cups Shredded Pepper Jack Cheese
In a medium bowl combine bacon, FRESH IS BEST GARLIC SPINACH DIP, and 1 cup Pepper Jack Cheese. Transfer mixture into a skillet, top with the remaining Pepper Jack Cheese, bake at 350 until cheese is golden and bubbly. Serve with FRESH IS BEST TORTILLA CHIPS.